A wine podcast bringing the joys of wine to wherever you are in the world. This is the place for fun, casual wine conversations, with tips, wine facts and wine tasting to inspire your next bottle of wine or vineyard visit. Listen to Winemakers, Sommeliers and Master of Wines who share their extensive knowledge, talking about wine regions and their terroir, their favourite wine pairings and winemaking techniques. This podcast is ideal for anyone starting their wine journey and studying WSET level 1 and 2 or just some great revision for those of you going even further. So grab that wine glass and lets get stuck in!
Episodes
Monday Jan 17, 2022
Monday Jan 17, 2022
To download the transcript CLICK HERE
This is part two with wine writer Jess Lamb, and as she love fizz, we are talking all about Tasmanian Sparkling wine. We are tasting 3 wines from The House of Arras who are a winery that you need to know about and try.
If you want to skip ahead:
0.32: Tasmanian wine facts and statistics
2.13: Chat with Jess
3.05: Context of Sparkling wine in Australia
5.49: Why Tasmania is perfect for sparkling wine and the history of the first sparkling wine there
8.52: Outside investment to develop new world sparkling wine regions
11.20: House of Arras
13.43: The importance of lees ageing with sparkling wine
14.34: Tasting the `A` By Arras Premium Cuvée NV, £19.95 Wine Republic
18.00: Food pairings
22.38: Tasting the House of Arras Blanc de Blanc MV £22.95 Wine Republic
25.10: Food pairings with Blanc de Blanc
26.43: The award winning winemaker at House of Arras, Ed Carr
30.36: Tasting the House of Arras Brut Elite Cuvée NV £19.99 Mix Six Majestic
34.02: Food pairing with last wine
36.23: The weather conditions in Tasmania, the topography and the main region
Fancy watching some videos on my youtube channel: Eat Sleep Wine Repeat
Or come say hi at www.eatsleepwinerepeat.co.uk
Or contact me on Instagram @eatsleep_winerepeat or on email: janina@eatsleepwinerepeat.co.uk
Until next time, Cheers to you!
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