Hey there! If you love wine, are curious about the world’s wine regions, or just want to geek out a little on grapes, terroir, and winemaking, you’re in the right place. This is a fun, educational wine podcast made for serious enthusiasts, wine students, and anyone who wants to fall in love with wine all over again.
I chat with winemakers, sommeliers, and Masters of Wine who share their stories, tips, and insider knowledge - from their favourite regions and grapes to food pairings and the techniques that make each bottle special. Sometimes we open a bottle as we talk, sometimes I take you along on a 4-day itinerary I’ve mapped out from my travels, and sometimes we do quick-fire flashcard-style deep dives to test your wine knowledge - all in a way that’s engaging, uplifting, and never boring.
Whether you’re working towards your WSET or MW exams, or just want to explore the world of wine with a glass in hand, this podcast is a place to laugh, learn, and celebrate the joy of wine. Come join our inclusive wine-loving community - there’s a story, a tip, or a tasting for everyone.
Episodes
Monday May 27, 2024
Monday May 27, 2024
To download the transcript CLICK HERE
Hello, wine friends! In this episode, we journey into the Alsace wine region with the brilliant Anne Mchale, Master of Wine, and independent wine consultant and educator based in London. Anne's expertise spans across wine list design, corporate and private tastings, and innovative educational programs like her renowned course for WSET diploma students - Diplomatherapy
Sign up here:
https://annemchale.com/diplomatherapy-2024-registration/
Or get email updates:
https://annemchale.com/diploma-emails/
We'll explore the unique terroir of Alsace, its Grand Cru sites, and compare Riesling's distinct style with other renowned wine regions. Anne shares insights from her recent trip, highlighting hidden gems like the Sylvaner grape, dubbed the Cinderella grape, and the region's exciting focus on Pinot Noir.
Anne also provides invaluable tips for those studying for the challenging D3 exam.
Don't miss Anne's recommendations for top Alsace producers and must-visit places. Plus, discover the fantastic Crémants d'Alsace, a great alternative to champagne.
This episode is sponsored by Wickham Wines, A small business themselves focusing on top quality wines. Do yourself a favour, and go check out their online store for their amazing collection! Use the code EATSLEEP10 for 10% off your first order.
If you want to skip ahead:
05.08: How learning to speech French allowed Anne to fall into the world of wine
09.56: A wine memory at Pontet-Canet in Bordeaux who focus on biodynamic viticulture
11.48: Alsacian winemakers working more organically and biodynamically due to climate
14.20: Diplomatherapy - Anne’s membership programme to help you pass your WSET diploma
16.45: How to answer a typical D3 question: “Describe the unique terroir of Alsace and how it influences the characteristics of the wines produced there”
18.32: The climate during growing season in Alsace, the diurnal range in Grand Crus, and the cool climate
21.51: The 4 noble grape varieties of Alsace and increased plantings of Pinot Noir
24.37: The 51 Grand Crus, and the two to now permit Pinot Noir
26.45: Riesling in Alsace, compared to other regions and the change in labelling for dry Riesling
30.54: Common occurrence of petrol notes in aged Rieslings, and how they aren’t typical of Alsace
33.15: Tasting a Vendange Tardive Gewürztraminer 1953
38.27: Traveling tips for going to Alsace
42.36: Sylvaner -”The Cinderella Grape”
44.45: The Alsace Cru Terroir group and recommended producers to try
Any thoughts or questions, do email me: janina@eatsleepwinerepeat.co.uk
Or contact me on Instagram @eatsleep_winerepeat
If you fancy watching some videos on my youtube channel: Eat Sleep Wine Repeat
Or come say hi at www.eatsleepwinerepeat.co.uk
Until next time, Cheers to you!
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THE EAT SLEEP WINE REPEAT PODCAST HAS BEEN FEATURED IN DECANTER MAGAZINE, RADIO TIMES AND FEED SPOT AS THE 6TH BEST UK WINE MAKING PODCAST.
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