
A wine podcast bringing the joys of wine to wherever you are in the world. This is the place for fun, casual wine conversations, with tips, wine facts and wine tasting to inspire your next bottle of wine or vineyard visit. Listen to Winemakers, Sommeliers and Master of Wines who share their extensive knowledge, talking about wine regions and their terroir, their favourite wine pairings and winemaking techniques. This podcast is ideal for anyone starting their wine journey and studying WSET level 1 and 2 or just some great revision for those of you going even further. So grab that wine glass and lets get stuck in!
Episodes

Monday Jan 31, 2022
Monday Jan 31, 2022
To download the transcript CLICK HERE
This is part 2 with the amazing winemaker of Le Riche Winery; Christo Le Riche. He is president of the Stellenbosch Cabernet Collective and so has kindly agreed to talk us through the different subregions of Stellenbosch, explaining how the different terroirs and microclimates affect Cab Sav, whilst I taste several Cabernet Sauvignons from a few other producers in the area.
It is quite hard to skip ahead in this episode as there is just so much information about regions, climates, history, external influences and lots of wineries for you to get to know. We also touch on what the Stellenbosch Cabernet Collective is all about and also even on sustainability and heavy glass. Find the wines below that we focus on and try:
Jordan, The Long Fuse Cabernet Sauvignon 2018 £17.95 winedirect.co.uk
Warwick Estate, The Blue Lady Cabernet Sauvignon 2017 £24.95 winedirect.co.uk
Spier, 21 Gables Cabernet Sauvignon 2018 R1,860.00 shop.spier.co.za
Fancy watching some videos on my youtube channel: Eat Sleep Wine Repeat
Or come say hi at www.eatsleepwinerepeat.co.uk
Or contact me on Instagram @eatsleep_winerepeat or on email: janina@eatsleepwinerepeat.co.uk
Until next time, Cheers to you!
Comments (0)
To leave or reply to comments, please download free Podbean or
No Comments
To leave or reply to comments,
please download free Podbean App.